DESE Smoked Herring Fillets in Oil – Intense Aroma and Tender Flesh
✔ Smoked herring fillets – a distinctive taste and characteristic smoky aroma
✔ In oil – a delicate way of serving that enhances the flavour of the fish
✔ Ready to eat – simply open and serve
✔ Juicy, tender flesh – perfect for smoked fish lovers
✔ Large 700 g pack – convenient for family meals and larger gatherings
Traditional Herring with a Smoky Aroma
If you enjoy the distinctive taste of smoked fish, these herring fillets are an excellent choice. Ready to serve, they are perfect both as a quick snack and as part of a larger meal.
✔ For sandwiches – serve with bread, onion, or fresh herbs
✔ For appetisers – ideal for family gatherings and festive tables
✔ For salads – adds a distinctive smoky flavour to dishes
✔ For dinner – a ready-to-serve accompaniment to potatoes and other dishes
Free delivery across Poland for all orders from 300 pln.
Two delivery options available:
1. InPost 24/7 Parcel Locker
- Chilled caviar — delivery within 1–2 business days
- Frozen products — delivery within 2–3 business days
- Orders placed before 11:00 — shipped the same business day
- Orders placed after 11:00 — shipped the next business day
- Orders placed from Friday 11:00 to Monday 11:00 — shipped on Monday
2. DPD Courier
- Chilled caviar — delivery within 1–2 business days
- Frozen products — delivery within 2–3 business days
- Orders placed before 11:00 — shipped the same business day
- Orders placed after 11:00 — shipped the next business day
- Orders placed from Thursday 11:00 to Monday 11:00 — shipped on Monday
More info:
- Product name: Herring Fillets in Oil classic
- Ingriedients: skinless Atlantic herring fillets (Clupea harengus), caught in the Northeast Atlantic (FAO fishing area 27: A* – Norwegian Sea, B* – North Sea, C* – Iceland) (70%), salt, acidity regulators: sodium citrates, citric acid, glucono-delta-lactone; flavour enhancer: monosodium glutamate; antioxidant: ascorbic acid; preservatives: sodium benzoate, potassium sorbate; rapeseed oil (30%).
- Processed Fish / Fishing area: skinless Atlantic herring fillets (Clupea harengus), caught in the Northeast Atlantic (FAO fishing area 27: A* – Norwegian Sea, B* – North Sea, C* – Iceland) (70%)
- Storage: Store refrigerated at 0 to +6 °C.
- Manufacturer: G. Kanaševičius’ Sole Proprietorship DESE, Kaišiadorys District, Žąsliai Neighbourhood, Naujažeris st. 2A, Lithuania
- Allergens: fish
Nutrition facts per 100g:
- Energy: 780kJ / 188kcal
- Fat: 15 g
- Saturated fatty acids: 4,0 g
- Carbohydrate: 1,0 g
- Sugar: 0,3 g
- Protein: 13 g
- Salt: 3,5 g